شاي الياسمين الأخضر

I steeped this for three minutes and the floral sweetness came through without any bitterness, even though I usually find green teas too grassy. The leaves are so delicate that the jasmine scent actually lingers in the cup after it’s empty, which is exactly what I want from an evening brew.

The jasmine fragrance is so perfectly balanced that it doesn't overpower the green tea base. I've been steeping it for exactly three minutes and getting a smooth, floral cup every time.

I’ve been making a cup every afternoon and the jasmine layer really comes through without any harsh bitterness. The leaves open up beautifully and release a gentle floral sweetness that lasts through several steeps.