Red Stick Spice Company

Cup 4 Cup Gluten Free Flour

Cup 4 Cup Gluten Free Flour - Main image
$14.25 $19.25 In stock

Category: Gourmet Pantry

Developed by chefs of Thomas Keller’s acclaimed restaurants, Cup4Cup’s™ Multipurpose Flour is the original gluten-free flour and first 1:1 substitution for all-purpose and wheat flour in most any recipe.

Unlike most gluten-free flours, Cup4Cup has a neutral flavor that won’t change the taste of your favorite recipes, making it the perfect gluten-free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins and homemade pasta.

3 lb bag



Recipes:


Gluten Free Chocolate Chip Cookies

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Customer Reviews (5.0 / 5 · 5 reviews)

Timothy K. ★★★★★

My chocolate chip cookies finally have that chewy texture I thought was impossible without wheat flour. It swaps one-for-one with regular flour so I didn't have to adjust a single measurement. The crumb is tender instead of gritty, which honestly surprised me.

Victoria K. ★★★★★

I’ve tried a few gluten-free flours that turned my cakes into bricks, but this one swapped into my regular pancake recipe without a single tweak. The 1:1 substitution really holds up, and the texture is shockingly close to wheat flour.

Zoe ★★★★★

Baking cookies for the first time with this flour, I couldn't tell the difference from regular all-purpose—it measured cup for cup with no adjustments needed. The texture stayed soft and chewy, not grainy at all.

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