Red Stick Spice Company

Cheesecloth

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$4.26 $6 In stock

Category: Accessories

Cheesecloth is a kitchen essential at the Red Stick Spice Test Kitchen. From straining stocks (we make stock every week) to making sachets, we turn to this cheesecloth for so many reasons. We love the quality and that we can reuse it again and again.

Grade 50: 28X24 stitches per inch
Reusable. Hand wash and hang dry.

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Customer Reviews (5.0 / 5 · 5 reviews)

Sebastian ★★★★★

Made a big batch of chicken stock this weekend and this cloth handled the strain like a champ, no sediment slipping through at all. I even used a piece to bundle herbs for the pot, and it held together perfectly. Exactly what I needed for weekly stock duty.

Harper ★★★★★

Tied up a sachet of peppercorns and bay leaves with this and the broth came out perfectly clear, no floaty bits at all. It’s sturdy enough to rinse and reuse a couple times, which is exactly what I needed for weekly stock duty.

Evelyn ★★★★★

I've been making weekly stock for months and this cheesecloth holds up through multiple strains without shredding, which is exactly what I needed. The weave is tight enough to catch every bit of sediment but still lets the liquid flow through quickly. It's become my go-to for sachets too.

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