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Tried it on my French toast this morning and the cinnamon is warm without being dusty. The sugar crystals are fine enough to dissolve quickly but coarse enough to give a nice little crunch.

Sprinkled it over my morning oatmeal and it dissolved right into the warmth, no gritty clumps. The cinnamon-to-sugar ratio is perfectly balanced, not shy at all. I've already gone through half the jar in a week.

The pumpkin spice season never lasts long enough, but this jar keeps it going all year on my French toast and oatmeal. The cinnamon-to-sugar ratio is spot-on, sweet without being cloying.