Red Stick Spice Company

Wasabi Powder

Wasabi Powder - Main image
$4.5 $7.25 In stock

Category: Spices

Wasabi is a variety of green horseradish with sharp flavor that's known for being hotter than horseradish. A nice change from the spiciness of chiles, wasabi gives a punch of heat but then dissipates.

Mix up a paste for sushi. Add a dash to mayo and dollop it on a sandwich. Whisk with our Ranch Dressing Mix, and POW! Now that's not your ordinary ranch!

For Wasabi paste, mix 1 tsp Wasabi Powder with 1/2 tsp water

Ingredients: Horseradish, mustard, cornstarch, citric acid, ascorbic acid

Our Wasabi Powder is packed in our 2 oz Apothecary Jars.

Suggested Recipes:

Seared Tuna Grain Bowl with Cilantro Lime Yogurt Sauce

Confirm the order

Check the specification, quantity and total at checkout.

Before work begins

Factor in processing and transit time when planning your order.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
Refund requests

Use your order reference when explaining the issue to the store.

Please contact us for the refund processing timeframe before returning an item.

View policy
Delivery for your items

Check the destination and shipping charge before payment.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Sending an item back

Ask the store for instructions before packing and returning the item.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

View policy

Customer Reviews (4.4 / 5 · 5 reviews)

Mia W. ★★★★★

This stuff is seriously potent—a pinch in my ramen broth gave that perfect sinus-clearing kick without the lingering burn of chiles. The powder blends in smoothly and keeps its heat well, even in hot soup.

Ruby ★★★★★

I used a tiny dab in my sushi night dinner and the heat was intense but disappeared in seconds, just like the description says. It’s a totally different kick compared to regular horseradish or sriracha.

Charlotte F. ★★★★★

The heat hits fast and sharp but fades quickly, which makes it perfect for sushi without lingering burn. I’ve been adding a pinch to my soy sauce and it brightens the whole dip.