Sumac-Ground

$2.01 ~~$2.75~~ In stock

Category: Spices

Sumac is grown in the Middle East, and has traditionally been used in Middle Eastern dishes in the ways that lemon or vinegar would be used by Western cooks. Ground Sumac gives a sourness to dishes.

Mix it with strained yogurt to make a wonderful light sauce. Sumac can be added to marinades, salad dressings or rubbed on meats before grilling.

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Customer Reviews (4.4 / 5 · 5 reviews)

Grace ★★★★★ Oct 26, 2026

This little jar has been a game changer for my salads and grilled meats. The ground texture is fine enough to sprinkle straight from the spoon, and that lemony sourness really does brighten up a dish without any actual citrus in sight.

Andrew ★★★★★ Oct 24, 2026

I've been adding this to roasted vegetables and even salad dressings, and that tangy, lemony kick is exactly what my dishes were missing. The ground texture is fine and mixes in easily without clumping.

Scarlett W. ★★★★☆ Oct 28, 2026

The sour kick is exactly what my fattoush was missing, and a little pinch goes a long way. It's a bit pricey for the size of the bag, but the quality seems worth it.