Red Stick Spice Company

Rosemary Leaf - Whole

Rosemary Leaf - Whole - Main image
$1.65 $2.75 In stock

Category: Spices

In Italian cooking, Rosemary is often used to season meat dishes as well as some types of tomato sauce. It is considered an essential ingredient when cooking a leg of lamb.

Used sparingly, Rosemary is the perfect touch to wine punch or apple jelly. It is also great sprinkled on foccacia bread!

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Customer Reviews (5.0 / 5 · 5 reviews)

Abigail ★★★★★

The leaves are so fragrant and flavorful, just like fresh rosemary from the garden. I used them in a tomato sauce last night and the whole kitchen smelled amazing. Perfect for my lamb roast this weekend.

Richard E. ★★★★★

I've been adding these rosemary leaves to my lamb roasts and the flavor is just spot-on. The leaves are whole and aromatic, really bringing out that classic Italian taste.

Jason V. ★★★★★

The rosemary leaves in this jar are large and still fully intact, which made seasoning the leg of lamb super easy without any stems to pick out. I used just a pinch in the tomato sauce, and it was fragrant without being overwhelming. So glad to find whole leaves instead of the usual crumbled stuff.