Cumin Seed - Ground

$1.74 ~~$2.85~~ In stock

Category: Spices

Cumin is the seed of a small annual herb. Ground Cumin is a very easy and economical way to add intense flavor--you only need a pinch! Cumin is the distinct flavor in many Latin and Indian dishes. Use this in curry blends, salsa, couscous and black bean soup.

Cumin is found in our house-blended Garam Masala. Try our Crawfish Curry and Dal recipes for delicious takes on cumin.

Suggested Recipes:

Crispy Baked Falafel with Tahini Sauce

Crawfish Curry

Dark La Mesa

Chermoula

Shakshuka

Creamy Restaurant Style Hummus

Confirm the order

Check the specification, quantity and total at checkout.

Before work begins

Factor in processing and transit time when planning your order.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy

Refund requests

Use your order reference when explaining the issue to the store.

Please contact us for the refund processing timeframe before returning an item.

View policy

Delivery for your items

Check the destination and shipping charge before payment.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy

Sending an item back

Ask the store for instructions before packing and returning the item.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

View policy

Customer Reviews (4.8 / 5 · 5 reviews)

Aurora F. ★★★★★ Oct 28, 2026

A single pinch of this ground cumin transformed my chili from bland to bold—the deep, earthy flavor is exactly what I needed. It’s incredibly convenient for quick weeknight dinners, and the intensity lasts even after cooking.

Zoe ★★★★★ Oct 27, 2026

The aroma that hit me when I opened the bag was immediate. One pinch into my chili made the flavor noticeably deeper, and the fine grind means it dissolves evenly without any gritty texture.

Hazel E. ★★★★★ Oct 25, 2026

I’ve been using this on black beans and tacos, and that tiny pinch is all it takes to get that warm, earthy kick. The fine grind blends in smoothly without any gritty bits.